Easy Marshmallow Swirl Fudge You’ll Love! 😍

Highlighted under: Baking & Desserts

This delightful Easy Marshmallow Swirl Fudge recipe is the perfect treat for satisfying your sweet tooth this holiday season. With its creamy texture and luscious marshmallow swirls, it’s a simple yet impressive dessert that will wow your friends and family at any Christmas gathering. Quick to prepare and indulgent in flavor, this fudge is a must-try for your festive dessert spread!

Morgan Reeves

Created by

Morgan Reeves

Last updated on 2025-11-27T10:15:02.492Z

This fudge is a classic holiday treat that combines the sweetness of marshmallows with rich chocolate. The swirls add a beautiful aesthetic to the dessert, making it perfect for gift-giving or holiday parties.

Perfect for Holiday Gatherings

As the holiday season approaches, desserts play a crucial role in celebrations. This Easy Marshmallow Swirl Fudge not only tastes amazing but also adds a beautiful touch to your dessert table. The vibrant swirls of marshmallow against the rich chocolate provide a feast for both the eyes and the taste buds. Whether it's a family gathering or a potluck with friends, this fudge is an absolute crowd-pleaser that will leave everyone asking for seconds.

Moreover, this fudge is versatile enough to accommodate various dietary preferences. You can easily make adjustments, such as using gluten-free chocolate chips or substituting nuts based on your guests' tastes. Its adaptability makes it a go-to treat for all occasions, ensuring that everyone feels included in your sweet celebrations.

Quick and Easy Preparation

One of the best features of this Easy Marshmallow Swirl Fudge is how straightforward it is to make. With just a few minimal ingredients and steps, anyone can whip up a batch in no time. This ease of preparation is perfect for busy holiday schedules where time is often limited. You can impress your guests without spending hours in the kitchen!

All you need is a medium saucepan and a few mixing bowls, and you're ready to create something delicious. The fudge sets in the refrigerator, allowing you to prepare other dishes while it cools. Plus, it can be made ahead of time, giving you one less thing to worry about on the day of your celebration.

Customize Your Fudge

Another exciting aspect of this fudge recipe is its customize-ability. Feel free to experiment with different mix-ins, such as peppermint chips for a festive twist or dried fruits for added texture. If you're a fan of chocolate, consider adding a swirl of chocolate fudge for a double-chocolate experience. The options are endless, allowing you to personalize the fudge to match your own taste or the flavor preferences of your guests.

For an extra special touch, consider decorating the fudge with sprinkles, crushed candies, or a drizzle of chocolate once it has set. These enhancements not only elevate the visual appeal but also add delightful flavor variations that will surprise and delight every bite.

Ingredients

Gather these ingredients to make your fudge:

Fudge Ingredients

  • 2 cups semi-sweet chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1 cup mini marshmallows
  • 1/2 cup chopped nuts (optional)
  • 1 tsp vanilla extract

Make sure to have everything ready before you start.

Instructions

Follow these simple steps to create your fudge:

Melt the Chocolate

In a medium saucepan, combine the chocolate chips and sweetened condensed milk over low heat. Stir continuously until the mixture is smooth and fully melted.

Add Vanilla and Marshmallows

Remove from heat and stir in the vanilla extract and marshmallows. If using nuts, add them at this stage as well.

Pour and Swirl

Pour the fudge mixture into a lined square baking dish. Use a spatula to spread evenly. Swirl the top with additional mini marshmallows if desired.

Chill and Cut

Refrigerate for about 2 hours until firm. Once set, cut into squares and serve!

Enjoy your delicious marshmallow swirl fudge!

How to Store Leftover Fudge

Storing any leftover fudge is as simple as making it! Place the cut squares into an airtight container, ensuring they are layered with parchment paper to prevent sticking. If stored properly, this fudge can last for up to two weeks in the refrigerator, making it a great treat to have on hand for unexpected guests or late-night cravings.

For longer storage, you can freeze the fudge. Just wrap each piece tightly in plastic wrap and place it in a freezer-safe container. When you're ready to enjoy a piece, simply let it thaw in the refrigerator overnight. You'll have a delightful treat ready to go whenever the mood strikes!

Pairing Suggestions

To enhance your enjoyment of the Easy Marshmallow Swirl Fudge, consider pairing it with your favorite hot beverages. The rich, chocolatey flavor contrasts beautifully with a warm cup of coffee or hot cocoa. It's particularly delightful alongside a creamy vanilla latte or even a festive peppermint mocha during the holidays.

Furthermore, if you're hosting a dessert table, complement the fudge with a variety of other sweets. Consider serving it alongside cookies, brownies, or a selection of fresh fruits. This will create an inviting spread that caters to different flavor preferences and adds a creative touch to your gathering.

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Questions About Recipes

→ Can I make this fudge without nuts?

Yes, you can simply omit the nuts if desired.

→ How should I store the fudge?

Store the fudge in an airtight container at room temperature for up to a week.

Easy Marshmallow Swirl Fudge You’ll Love! 😍

This delightful Easy Marshmallow Swirl Fudge recipe is the perfect treat for satisfying your sweet tooth this holiday season. With its creamy texture and luscious marshmallow swirls, it’s a simple yet impressive dessert that will wow your friends and family at any Christmas gathering. Quick to prepare and indulgent in flavor, this fudge is a must-try for your festive dessert spread!

Prep Time15 minutes
Cooking Duration10 minutes
Overall Time25 minutes

Created by: Morgan Reeves

Recipe Type: Baking & Desserts

Skill Level: Beginner

Final Quantity: 12 pieces

What You'll Need

Fudge Ingredients

  1. 2 cups semi-sweet chocolate chips
  2. 1 can (14 oz) sweetened condensed milk
  3. 1 cup mini marshmallows
  4. 1/2 cup chopped nuts (optional)
  5. 1 tsp vanilla extract

How-To Steps

Step 01

In a medium saucepan, combine the chocolate chips and sweetened condensed milk over low heat. Stir continuously until the mixture is smooth and fully melted.

Step 02

Remove from heat and stir in the vanilla extract and marshmallows. If using nuts, add them at this stage as well.

Step 03

Pour the fudge mixture into a lined square baking dish. Use a spatula to spread evenly. Swirl the top with additional mini marshmallows if desired.

Step 04

Refrigerate for about 2 hours until firm. Once set, cut into squares and serve!

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Fat: 7g
  • Carbohydrates: 20g
  • Protein: 2g